The upside of all this rain has got to be the satisfaction of a good meal on a rainy day. The better news is that you can probably get away with fishy dishes if you’re dining on the Monsoon menu at the Konkan Cafe at the Taj President, Mumbai.Master Chef Ananda Solomon replicates traditional methods at Konkan Café to delight you with authentic Konkan food during monsoons. Dishes which are prepared in a combination of fresh ground spices are smooth on flavors, tangy in taste and colorful.
The food is light on taste buds with a medley of mint, green chilies, coriander and raw mango in fresh and dried form with a blend of hand ground spices enhances the subtlety of food.
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